ISBN
| 9780415584296 |
DDC
| 338.1 |
Nhan đề
| Tourism and agriculture : new geographies of consumption, production and rural restructuring / [Edited by] Rebecca Maria Torres; Janet Henshall Momsen |
Thông tin xuất bản
| London ; New York : Routledge, 2011. |
Mô tả vật lý
| 240 pages. : illustrations |
Tùng thư
| Routledge studies in contemporary geographies of leisure, tourism, and mobility. |
Phụ chú
| Includes index. |
Tóm tắt
| Shifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basis for new solutions in many countries. A number of challenges, nevertheless, confront the realization of synergies between tourism and agriculture. Tourism and Agriculture examines regional specific cases at the interface between tourism and agriculture, looking at the impacts of rural restructuring, and new geographies of consumption and production. To meet the need for a more comprehensive appreciation of the relationships and interactions between the tourism and agricultural economic sectors, this book consider the factors that influence the nature of these relationships; and explore avenues for facilitating synergistic relationships between tourism and agriculture. These relationships are examined in thirteen chapters through case studies from eastern and western Europe, Japan and the United States and from the developing countries of the Pacific, the Caribbean and Ghana and Mexico. Themes of diversification, economic development, and emerging new forms of production and consumption, are integrated throughout the entire book. |
Thuật ngữ chủ đề
| Tourismus. |
Thuật ngữ chủ đề
| Agritourism |
Thuật ngữ chủ đề
| Agritourism-Cross-cultural studies. |
Khoa
| Khoa Du lịch và Việt Nam học |
Tác giả(bs) CN
| Momsen, Janet Henshall |
Tác giả(bs) CN
| Torres, Rebecca Maria |
Địa chỉ
| Thư Viện Đại học Nguyễn Tất Thành |
|
000
| 00000nam#a2200000u##4500 |
---|
001 | 23769 |
---|
002 | 2 |
---|
004 | BCE0AE15-C66D-42FF-BF25-9AE12E18590B |
---|
005 | 202011111358 |
---|
008 | 200910s2011 enk eng |
---|
009 | 1 0 |
---|
020 | |a9780415584296 |
---|
039 | |a20201111135820|btainguyendientu|c20200910142338|dnghiepvu|y20200910142242|znghiepvu |
---|
040 | |aNTT |
---|
041 | |aeng |
---|
044 | |aenk |
---|
082 | |a338.1|bT7275|223 |
---|
245 | |aTourism and agriculture : |bnew geographies of consumption, production and rural restructuring / |c[Edited by] Rebecca Maria Torres; Janet Henshall Momsen |
---|
260 | |aLondon ; New York : |bRoutledge, |c2011. |
---|
300 | |a240 pages. : |billustrations |
---|
490 | |aRoutledge studies in contemporary geographies of leisure, tourism, and mobility. |
---|
500 | |aIncludes index. |
---|
520 | |aShifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basis for new solutions in many countries. A number of challenges, nevertheless, confront the realization of synergies between tourism and agriculture. Tourism and Agriculture examines regional specific cases at the interface between tourism and agriculture, looking at the impacts of rural restructuring, and new geographies of consumption and production. To meet the need for a more comprehensive appreciation of the relationships and interactions between the tourism and agricultural economic sectors, this book consider the factors that influence the nature of these relationships; and explore avenues for facilitating synergistic relationships between tourism and agriculture. These relationships are examined in thirteen chapters through case studies from eastern and western Europe, Japan and the United States and from the developing countries of the Pacific, the Caribbean and Ghana and Mexico. Themes of diversification, economic development, and emerging new forms of production and consumption, are integrated throughout the entire book. |
---|
541 | |aMua |
---|
650 | |aTourismus. |
---|
650 | |aAgritourism |
---|
650 | |aAgritourism|xCross-cultural studies. |
---|
690 | |aKhoa Du lịch và Việt Nam học |
---|
700 | |aMomsen, Janet Henshall|eedited |
---|
700 | |aTorres, Rebecca Maria|eedited |
---|
852 | |aThư Viện Đại học Nguyễn Tất Thành |
---|
856 | 1|uhttp://elib.ntt.edu.vn/documentdata01/2 tailieuthamkhao/300 khoahocxahoi/anhbiasach/23769_tourismandagriculture k_001thumbimage.jpg |
---|
890 | |c1|a0|b0|d1 |
---|
| |
Không tìm thấy biểu ghi nào
|
|
|
|