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Halal food production / Mian N Riaz; Muhammad M Chaudry
Boca Raton, FL : CRC Press, 2004
xvii, 379 pages. : illustrations ; 24 cm.
Ký hiệu phân loại (DDC): 297.576
This text offers wide-ranging coverage of Halal food production, including: the domestic and international Halal food market; Halal food laws and regulations; and a step-by-step guide for food comanies to procedures for obtaining Halal certificates
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