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FSMA and food safety systems : understanding and implementing the rules / Jeffrey T Barach
Chichester, UK ; Hoboken, NJ : Wiley, 2017
xiii, 220 pages. ; 23 cm.
Ký hiệu phân loại (DDC): 363.19
This book provides essential guidance for small to mid-sized businesses on how to design, implement, and maintain a world-class Food Safety Plan that conforms to FSMA regulations. With practical and up-to-date advice, the author offers a straight forward approach for readers to successfully migrate into FSMA. The inclusion of fully developed Food Safety Plans as well as examples of hazards and preventative controls make this a must-read not only for those that are new to the regulations, but also those with a plan already in place.
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