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Cooking the Cuban way : culturally authentic foods, including low-fat and vegetarian recipes / Alison Behnke; Victor Manuel Valens
Minneapolis : Lerner Publications Co., 2004
73 pages. : color illustrations
Ký hiệu phân loại (DDC): 641.597291
An introduction to Cuban cooking featuring traditional recipes for yucca with garlic sauce, creole chicken, mango and papaya milkshake. Also includes information on the history, geography, customs, and people of this Caribbean island nation.
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