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1000 best wine secrets / Carolyn Hammond
Naperville, Illinois : Sourcebooks, 2006
402 p. ; cm.
Ký hiệu phân loại (DDC): 641.22
From selecting the perfect bottle of wine to tasting wines from around the world, this text is packed full of all of the information novice wine drinkers need to become full wine connoisseurs.
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(1)
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2
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3
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Food and wine pairing : a sensory experience / Robert J Harrington
Hoboken, N.J : John Wiley, 2008
339 p. ; cm.
Ký hiệu phân loại (DDC): 641.5
THE ONLY BOOK THAT PRESENTS FOOD AND WINE PAIRING FROM A CULINARY AND SENSORY PERSPECTIVE. Demystifying the terminology and methodology of matching wine to food, Food and Wine Pairing: A Sensory Experience presents a practical, user-friendly approach grounded in understanding the direct relationships and reactions between food and wine components, flavors, and textures.
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4
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Global wine tourism : research, management and marketing / [Edited by] Jack Carlsen, Stephen Charters
Wallingford, Oxon, UK : Cambridge, MA : CABI Pub, 2006
298 p.
Ký hiệu phân loại (DDC): 663.2
This book reviews a broad range of topics concerning wine tourism, including regional development, marketing, cellar door experiences, festivals and events, and tours and trails, with insights from case studies in Europe, North America, South Africa, Australia and New Zealand. The book has 20 chapters and a subject index, and will be of interest to wine tourism researchers and stakeholders in the wine and tourism sectors.
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5
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