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Cooking the Mediterranean way : culturally authentic foods, including low-fat and vegetarian recipes / Alison Behnke; Anna Christoforides; Lazaros Christoforides
Minneapolis : Lerner Publications Co., 2005
73 pages. : color illustrations
Ký hiệu phân loại (DDC): 641.591822
An introduction to Mediterranean cooking, featuring traditional recipes for meatballs, salads, stews, desserts, holiday food, and more. Also includes information on the history, geography, customs, and people of this region.
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