Dòng Nội dung
1
Cooking the Korean way / Okwha Chung; Judy Monroe Peterson
Minneapolis : Lerner Publications Co., 2003.
73 pages. : color illustrations
Ký hiệu phân loại (DDC): 641.59519
Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief information on the geography, history, holidays, and festivals of the country.
 Số bản sách: (0) Tài liệu số: (1)
2
Cooking the Thai way : culturally authentic foods, including low-fat and vegetarian recipes / Supenn Harrison; Judy Monroe Peterson
Minneapolis : Lerner Publications Co., 2003
73 pages. : color illustrations
Ký hiệu phân loại (DDC): 641.59593
An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls. Also includes information on the history, geography, customs, and people of Thailand.
 Số bản sách: (0) Tài liệu số: (1)
3
Cooking the Vietnamese way : revised and expanded to include new low-fat and vegetarian recipes / Chi Nguyen; Judy Monroe Peterson
Minneapolis : Lerner Publications Co., 2002
73 pages. : color illustrations
Ký hiệu phân loại (DDC): 641.59597
An introduction to the cooking of Vietnam featuring such recipes as spring rolls, sweet and sour soup, and Vietnamese fried rice. Also includes information about the land, history, and holidays of this south-east Asian country.
 Số bản sách: (0) Tài liệu số: (1)