![](http://elib.ntt.edu.vn/documentdata01/2 tailieuthamkhao/300 khoahocxahoi/anhbiasach/22675_foodpolitics_k_001thumbimage.jpg)
ISBN
| 9780195389609 |
DDC
| 338.19 |
Tác giả CN
| Paarlberg, Robert L. |
Nhan đề
| Food politics : what everyone needs to know / Robert L Paarlberg |
Thông tin xuất bản
| New York : Oxford University Press, 2010 |
Mô tả vật lý
| 241 pages. : illustrations |
Phụ chú
| Includes index. |
Tóm tắt
| The politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient food now want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals. Heavily subsidized and under-regulated commercial farmers are facing stronger push-back from environmentalists and consumer activists, and food companies are under the microscope. Meanwhile in developing countries, agricultural success in Asia has spurred income growth and dietary enrichment, but agricultural failure in Africa has |
Thuật ngữ chủ đề
| Food supply |
Thuật ngữ chủ đề
| Food-Marketing |
Thuật ngữ chủ đề
| Agriculture and state |
Thuật ngữ chủ đề
| Nutrition policy |
Khoa
| Khoa Du lịch và Việt Nam học |
Khoa
| Khoa Công nghệ Hoá học & Thực phẩm |
Địa chỉ
| Thư Viện Đại học Nguyễn Tất Thành |
|
000
| 00000nam#a2200000u##4500 |
---|
001 | 22675 |
---|
002 | 2 |
---|
004 | 074530B9-C269-4AD3-8383-BF923C94FAA9 |
---|
005 | 202008110950 |
---|
008 | 200724s2010 nyu eng |
---|
009 | 1 0 |
---|
020 | |a9780195389609 |
---|
039 | |a20200811095026|btainguyendientu|c20200724085518|dnghiepvu|y20200724085323|znghiepvu |
---|
040 | |aNTT |
---|
041 | |aeng |
---|
044 | |anyu |
---|
082 | |a338.19|bP1118|223 |
---|
100 | |aPaarlberg, Robert L. |
---|
245 | |aFood politics : |bwhat everyone needs to know / |cRobert L Paarlberg |
---|
260 | |aNew York : |bOxford University Press, |c2010 |
---|
300 | |a241 pages. : |billustrations |
---|
500 | |aIncludes index. |
---|
520 | |aThe politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient food now want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals. Heavily subsidized and under-regulated commercial farmers are facing stronger push-back from environmentalists and consumer activists, and food companies are under the microscope. Meanwhile in developing countries, agricultural success in Asia has spurred income growth and dietary enrichment, but agricultural failure in Africa has |
---|
541 | |aMua |
---|
650 | |aFood supply |
---|
650 | |aFood|xMarketing |
---|
650 | |aAgriculture and state |
---|
650 | |aNutrition policy |
---|
690 | |aKhoa Du lịch và Việt Nam học |
---|
690 | |aKhoa Công nghệ Hoá học & Thực phẩm |
---|
852 | |aThư Viện Đại học Nguyễn Tất Thành |
---|
856 | 1|uhttp://elib.ntt.edu.vn/documentdata01/2 tailieuthamkhao/300 khoahocxahoi/anhbiasach/22675_foodpolitics_k_001thumbimage.jpg |
---|
890 | |c1|a0|b0|d1 |
---|
| |
Không tìm thấy biểu ghi nào
|
|
|
|