ISBN
| 9781849711128 |
DDC
| 338.4791 |
Tác giả CN
| Dickinson, Janet |
Nhan đề
| Slow travel and tourism / Janet Dickinson and Les Lumsdon. |
Thông tin xuất bản
| London ;Washington, DC : Earthscan, 2010. |
Mô tả vật lý
| 232 p. : ill. |
Tùng thư
| Tourism, environment and development series |
Tóm tắt
| It is widely recognized that travel and tourism can have a high environmental impact and make a major contribution to climate change. It is therefore vital that ways to reduce these impacts are developed and implemented. 'Slow travel' provides such a concept, drawing on ideas from the 'slow food' movement with a concern for locality, ecology and quality of life. The aim of this book is to define slow travel and to discuss how some underlining values are likely to pervade new forms of sustainable development. It also aims to provide insights into the travel experience; these are explored in several chapters which bring new knowledge about sustainable transport tourism from across the world. In order to do this the book explores the concept of slow travel and sets out its core ingredients, comparing it with related frameworks such as low-carbon tourism and sustainable tourism development. The authors explain slow travel as holiday travel where air and car transport is rejected in favour of more environmentally benign forms of overland transport, which generally take much longer and become incorporated as part of the holiday experience. |
Thuật ngữ chủ đề
| Sustainable tourism. |
Thuật ngữ chủ đề
| Tourism-Environmental aspects. |
Thuật ngữ chủ đề
| Bus travel. |
Thuật ngữ chủ đề
| Railroad travel. |
Khoa
| Khoa Du lịch và Việt Nam học |
Tác giả(bs) CN
| Lumsdon, Les. |
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---|
504 | |aIncludes bibliographical references and index. |
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520 | |aIt is widely recognized that travel and tourism can have a high environmental impact and make a major contribution to climate change. It is therefore vital that ways to reduce these impacts are developed and implemented. 'Slow travel' provides such a concept, drawing on ideas from the 'slow food' movement with a concern for locality, ecology and quality of life. The aim of this book is to define slow travel and to discuss how some underlining values are likely to pervade new forms of sustainable development. It also aims to provide insights into the travel experience; these are explored in several chapters which bring new knowledge about sustainable transport tourism from across the world. In order to do this the book explores the concept of slow travel and sets out its core ingredients, comparing it with related frameworks such as low-carbon tourism and sustainable tourism development. The authors explain slow travel as holiday travel where air and car transport is rejected in favour of more environmentally benign forms of overland transport, which generally take much longer and become incorporated as part of the holiday experience. |
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650 | 0|aSustainable tourism. |
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650 | 0|aBus travel. |
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690 | |aKhoa Du lịch và Việt Nam học |
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