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ISBN
| 9781604732061 | |
DDC
| 647.9573 | |
Tác giả CN
| Erickson, Karla A | |
Nhan đề
| The Hungry Cowboy : service and community in a neighborhood restaurant / Karla A Erickson | |
Thông tin xuất bản
| Jackson : University Press of Mississippi, 2009 | |
Mô tả vật lý
| 202 p. | |
Tóm tắt
| At a Tex-Mex restaurant in a Minneapolis suburb, customers send Christmas and Hanukkah cards to the restaurant, bring in home-baked treats for the staff, and attend the annual employee party. One customer even posts in the entryway a sign commemorating the life of his dog. Diners and servers alike use the Hungry Cowboy as a place to gather, celebrate, relax, and even mourn. Moments such as these fascinate Karla A. Erickson, who worked for the restaurant, and they make up her new book The Hungry Cowboy . Weaving together narratives from servers, customers, and managers, Erickson explores a type. | |
Thuật ngữ chủ đề
| BUSINESS & ECONOMICS -Industries-Hospitality, Travel & Tourism | |
Thuật ngữ chủ đề
| Hungry Cowboy (Restaurant) | |
Thuật ngữ chủ đề
| Restaurants -Social aspects -United States | |
Khoa
| Khoa Du lịch và Việt Nam học | |
Địa chỉ
| Thư Viện Đại học Nguyễn Tất Thành |
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| 005 | 202010140854 |
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| 008 | 200922s2009 xxu eng |
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| 009 | 1 0 |
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| 020 | |a 9781604732061 |
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| 039 | |a20201014085444|btainguyendientu|y20200922094845|znghiepvu |
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| 040 | |aNTT |
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| 044 | |axxu |
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| 082 | |a647.9573|bE682|223 |
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| 100 | |aErickson, Karla A |
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| 245 | |aThe Hungry Cowboy : |bservice and community in a neighborhood restaurant / |cKarla A Erickson |
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| 260 | |aJackson : |bUniversity Press of Mississippi, |c2009 |
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| 300 | |a202 p. |
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| 520 | |aAt a Tex-Mex restaurant in a Minneapolis suburb, customers send Christmas and Hanukkah cards to the restaurant, bring in home-baked treats for the staff, and attend the annual employee party. One customer even posts in the entryway a sign commemorating the life of his dog. Diners and servers alike use the Hungry Cowboy as a place to gather, celebrate, relax, and even mourn. Moments such as these fascinate Karla A. Erickson, who worked for the restaurant, and they make up her new book The Hungry Cowboy . Weaving together narratives from servers, customers, and managers, Erickson explores a type. |
|---|
| 541 | |aMua |
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| 650 | |aBUSINESS & ECONOMICS |vIndustries|xHospitality, Travel & Tourism |
|---|
| 650 | |aHungry Cowboy (Restaurant) |
|---|
| 650 | |aRestaurants |vSocial aspects |zUnited States |
|---|
| 690 | |aKhoa Du lịch và Việt Nam học |
|---|
| 852 | |aThư Viện Đại học Nguyễn Tất Thành |
|---|
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| 890 | |c1|a0|b0|d2 |
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